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On the Other Hand: Ten Minutes of Torah

What do we all have in common? We all live - and balance - complex and nuanced identities, that, when braided together, make us wholly ourselves - and “Wholly Jewish.” Join April Baskin, the Union for Reform Judaism’s former vice president for audacious hospitality, as she speaks with Jews of Color who share their experiences, insights, and how their identities enrich and create a more vibrant Jewish community.
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Now displaying: August, 2017
Aug 28, 2017

In Parashat Ki Teitzei, we read the phrase, “you shall not abhor an Egyptian, for you are a stranger in his land.” This statement is read only a few months after Leviticus, when the Israelites were enslaved by the Egyptians, making it a little easier said than done. How can we manage not to hate those who do us serious wrong? Rabbi Jacobs shares his advice in this episode of On the Other Hand.

Aug 21, 2017

Parashat Shof’tim is all about judges: who should judge, how they should judge, and why a good judge is so important. So, who are the great judges of our time, and why are they so great? In this episode of On the Other Hand, Rabbi Rick Jacobs, president of the Union for Reform Judaism, gives his take.

Aug 14, 2017

Parashat R’eih includes that infamous line: “you shall not boil a kid in its mother’s milk.” Jewish tradition categorizes the mitzvah of not mixing milk with meat as one without specific reasoning, but many scholars think the reason is clear: we should eat with compassion. Rabbi Jacobs explores the importance of eating with compassion in this episode of On the Other Hand.

Aug 7, 2017

A chapter in Parashat Eikev reads, “when you have eaten and are satisfied, you shall bless.” What does it mean to be satisfied, and what kind of power does a good meal have? Rabbi Jacobs explores this with Aliza Kline, Executive Director of OneTable, an organization that helps Millennials host and attend unique Shabbat dinners so they can make the most of Friday night.

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